China Green Tea Grows In Spring

There are many varieties of China Green Tea   with different origins, but most are distributed in Zhejiang and southern Anhui. Spring is the awakening period of tea plant growth. It can be seen that there are almost no green spots on the hillside, the sun is shining, the mountains and rivers are accompanied, it is beautiful and natural.

The best quality green tea is Mingqian tea or Yuqian tea. They started from the branches and opened up with us through the toil of tea farmers. The number of teeth and leaves of green tea vary. Gunpowder Tea that has just entered the water is full of vitality. As the water temperature gradually drops, the tea gradually calms down, floating in the water at will, sinking or turning over. However, no matter which position it is, it always makes people feel refreshed. After drinking tea at the table for a long time, the aroma has unknowingly covered the whole body. I can’t help but let people drink a few sips of tea.

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